Crabmeat Dip

Lovely served with flatbreads, crackers or your favourite veggies! Photo by Regina Barker on Unsplash 6 oz. tin crabmeat4 oz. softened cream cheese1/2 cup mayonnaise2 Tbsp ketchup3 Tbsp French dressing2 Tbsp finely chopped onion Mix well and chill. Remove from...

Cinnamon Twists

These cinnamon rolls are easy like Sunday morning but come together quick enough for an afternoon snack! Photo by Kjartan Einarsson on Unsplash 3 cups flour3 tsp baking powder1/2 tsp salt2Tbsp white sugar1/3 cup shortening1 egg2/3 cup milkButter or margarine, cinnamon...

Cider Stew + Dumplings

Tender chunks of meat in a rich gravy topped with pillowy dumplings can turn any kitchen into a paradise, especially on a cold winter day.

Soft Pretzels

Frances Firth, who submitted this recipe, says, “I make these with my grandson after school and we have fun and they are very good for a snack, and they are also good with friends when they visit.” Photo by Daniel Schludi on Unsplash 3/4 cup warm water1...

Mice No-Bake Cookies

Perfect for kiddies and kids-at-heart, these no-bake cookies come together quickly. And get eaten just as fast! 4 oz semisweet chocolate1/3 cup sour cream1 cup chocolate cookie crumbs (Oreos are too dark)Extra crumbs for coatingSliced almonds, silver balls, string...

Extra Good Spareribs

This recipe for slow-roasted spareribs comes to us from the 1978 New Brunswick Women’s Institute Cook Book. As ever, if you try one of our recipes, let us know in the comments how it turns out! 4 lbs pork spareribs1 cup sliced onions1 cup catsup1 cup water1/4...